Real science, from real scientists, science communicators, writers, artists, clinicians
Who doesn’t love crustacea? Lobsters, prawns, crabs, mantis shrimp – these wonderfully colourful, multi-segmented organisms make (1) delicious eating if you are not vegetarian (2) excellent model animals for studying all kinds of biological...
This week RealScientists is being curated by Dyna Rochmyaningsih (@dynablossoms), a Freelance Science Journalist in Indonesia. With a background in behavioural neuroscience and side interests in ecology and evolution of rainforests, Dyna shifted to...
As many of you may have noticed, we like using Storify here at Real Scientists. It’s a great way to collect together particular discussions or content that our curators put together during their time...
Once upon a time, billions of years ago, around a small Class G yellow dwarf star located in the unfashionable western arm of the Galaxy… …a molecular cloud condensed into large and small planets, some...
This week, it is our pleasure to welcome Mona Nasser to tweet for Real Scientists. Mona is a Clinical Lecturer in Evidence Based Dentistry in Peninsula Dental School at Plymouth University. She’s also our first...
Did you know that Jackson Pollock’s works, including the famous Blue Poles, contain fractals and the fractal nature of the work is what is so appealing about it? This week’s curator, Associate Professor Adam Micolich,...
This week we have the privilege of welcoming Dr Meg Rosenburg to the helm of RealScientists. Meg is a planetary scientist (one of the several hats she wears) and has recently defended her thesis,...
